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by Kameyon

by Kameyon

by Guest

by Kameyon

by Guest

by Kameyon
Granola is a food consisting of a mix of rolled oats, nuts, seeds, honey, and sometimes puffed rice that is usually baked with oil until crisp, toasted and golden brown, sometimes forming clumps. The mixture is stirred while baking to avoid burning and to maintain a loose breakfast cereal consistency. Dried fruit, such as raisins and dates, and confections such as chocolate are often added.